26 Grains is a cafe based in Neal’s Yard, London that focuses on three elements; quality, seasonality and simplicity. They use simple and informed cooking methods and traditional ingredients as to create seasonal recipes crafted with skill and understanding.

Inspired by a year living in Copenhagen, 26 Grains founder, Alex Hely-Hutchinson, has ensured the concept ‘hygge’ is on the map. They will be offering a carefully curated range of delicious dishes including their trademark selection of porridges.