Tom is a British food writer, food critic and chef. Parker Bowles is the author of five cookbooks and in 2010 won the Guild of Food Writers 2010 award for his writings on British food. His books include: E Is For Eating – An Alphabet of Greed; The Year of Eating Dangerously: A Global Adventure in Search of Culinary Extremes; Full English: A Journey Through the British and Their Food; Let's Eat: Recipes From My Kitchen Notebook; Let's Eat Meat: Recipes for Prime Cuts, Cheap Bits and Glorious Scraps of Meat.
Richard Bertinet trained as a baker from the age of 14...
English chef, restaurateur, author and television presenter...
Skye Gyngell is one of Britain's most respected and acclaimed chefs...
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