Food

Plymouth's favourite Thai noodle bar will be coming to Port Eliot to tempt you with their funky Thai noodle boxes filled with the freshest, fragrant ingredients to make your mouth water.
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Considered by many to be one of the finest seafood restaurants in Cornwall, Trawlers' cuisine is modern European using first class ingredients sourced from excellent Cornish suppliers. Executive Chef Proprietor Mark Napper will be doing a cookery demonstration in the Big Kitchen on Sunday afternoon.
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Welcome to the theatre of food. Based in Devon, The Food Groove creates an appetising ambience with a combination of exotic international aromas, tasteful tunes and delicious, fresh, locally-sourced vegetarian and vegan food – mixed live in giant pans by dancing cooks.
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London-based Sporeboys are a group of hip mycologists and pickers that love to make simple mushroom sandwiches – but we're not talking simple quality here. Armed with baskets of locally-sourced, freshly picked chanterelles, cepes, trompettes and Japanese mushrooms, they’ve set up market stalls all over London that delight crowds with their delicious fare. And, we're mouthwateringly happy to say, they're returning to dish up more deliciousness at Port Eliot this year.
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The Dartmouth Ice Cream Company has been making and serving ice cream and sorbets since 1928. They have an on-site dairy using the best local West Country dairy products and real fruit, and, believe us, their flavours really are second to none.
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