Rose Prince
Rose Prince is a food columnist on the Daily Telegraph, writes reguarly for the Saturday Telegraph Magazine, and contributes to The Independent on Sunday, the Daily Mail and the Tablet. She’s the author of two acclaimed food books, The New English Kitchen and The New English Table. She’ll be doing special cookery demonstrations in the Big Kitchen at this year’s festival.
Spring 2010 sees Rose publishing The Good Food Producers Guide, an independent guide to 1,000 British food retailers, and September 2010 sees the publication of The Lost Kitchen, a book revealing the cookery secrets of women.
A regular contributor to BBC Radio 4’s Food Programme, The Today Programme and BBC news, Rose was also listed as one of Britain’s 30 most influential women by Vogue in 2009. She and her family live in south London.
(On The New English Kitchen)
“An instant classic which is both an inspiring cookbook and a moving manifesto against the Tescoisation of Britain.”
The Observer
“A thought-provoking read as well as a recipe book. Prince comes to the rescue of the thrifty and the socially aware.”
The Sunday Times
“Impassioned, principled and packed with practical and inspiring recipes. It is the antithesis of some extravagant big-name cookery books.”
The Independent
Links:
- Telegraph review of Rose Prince’s The New English Cook
- Rose Prince comment on eating habits in The Independent
